![]() Special mention to Niki, Samantha Tyresse, Damion, Lee and not forgetting Joan who we enjoyed a bit of banter with. The key stand out for us was the service from the dedicated staff who all work extremely hard and genuinely take time to show interest and ask questions. We also had afternoon tea on a couple of occasions which is situated towards the back of the terrace and this was also good. We had lunch at Collins bar most days, the macaroni pie, coleslaw and tuna wraps were a firm fav. ![]() Sizzle was also good, on our second visit we paid the supplement for the lobster and it was out of this world. We enjoyed Umi, which we visited twice during our 2 week stay and the quality was excellent. The buffet restaurant has a small selection, however the quality is very high. We enjoyed all of the food and drinks available. Beds and pillows were very comfortable and room was a good size and well decorated and moder and was very clean and cleaned well everyday. We had a signature room on the ground floor in a great location (room 137). Visited in January as part of my 40th celebrations and had an amazing time.
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